By MACROS | Published on February 1, 2017
Ingredients
- 15oz crushed tomatoes
- 6oz tomato paste
- 1â„4 cup low-sodium vegetable broth
- 1â„4 cup light buttermilk
- 1 tsp dried basil
- 1 tsp garlic salt
- 1â„2 tsp black pepper
Method
Step 1: Add all ingredients to medium saucepan.
Step 2: Bring to boil, stirring frequently.
Step 3: Reduce heat to a low or medium, simmering for an additional five minutes, then serve and enjoy.
